Easter seemed to sneak up on us this year. We offered to host another family gathering at our place (in another attempt to limit how many trips away from home we take!), but nobody went for it, so we ended up in Seattle for the holiday.
We spent most of Saturday with Reidar and family, seeing the latest improvements and expansions to
Superlon, his pipe company in Tacoma; enjoying lunch on the water; and spending some time with him on his boat (in the slip).
Sunday was food day, with Taryn leading the way. We had this incredible grilled lamb with an Indian rub and yogurt sauce, grilled asparagus with prosciutto, roasted potatoes, and a 4-layer cake with lemon curd and mascarpone cheese.
Let's just say that we didn't complain when there were leftovers that we had to take home with us.
- Mike (& Corinne)
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